Quote:
Originally Posted by Montello Marketing The downside to this is... You know if millions started doing this, the oil would no longer be free. |
When I worked at KFC (before they changed their name to those initials) 30 years ago, we had our used oil in the back of the building in a 55 gallon drum. Had it stolen a few times, so it was worth recycling even then. I've read that thefts of the stuff are on the rise since gasoline has risen.
I also read (years ago) about a modification that allowed a car to run on chicken droppings.